ACID PROTEASE AP-100S

Acid Protease AP-100S is produced from Aspergillus niger strain through submerged fermentation, extraction and refining. It hydrolyzes protein under acidic conditions and is widely used in the feed industry.

IMPACT OF PH

AP-100S can operate at pH from 2.0 – 6.0, with optimum pH from 2.5 – 3.5

EFFECT OF TEMPERATURE

AP-100S can operate at temperatures ranging from 30 – 65oC, with an optimal temperature of 40 – 50oC.

APPLICATIONS AND BENEFITS

Using AP-100S brings the following benefits to the animal feed industry:

• Hydrolyzes protein in animal feed, thereby accelerating the breakdown of protein in the intestines
• Supplement endogenous enzymes that are often lacking in young animals, thereby helping them digest nutrients in food better.
• Destroy the cell walls of pellets and make the most of the nutrients in the feed.

INSTRUCTIONS FOR USE

AP-100S can be used as a feed additive. Converts protein in feed into peptides, thereby supporting the digestion and absorption of protein in animals.

In animal feed mixture, AP-100S is usually added at a dosage of 0.01∼0.05kg/ton.

In the production of high protein feed, AP-100S is added to the sterilized and cooled mash, mixed evenly and fermented in the tank. Using AP-100S can increase the protein content by 4∼10%. The recommended dosage of AP-100S is 0.1∼0.2L/ton of raw materials.

STORAGE CONDITIONS AND SHELF LIFE

Avoid rain and sun during transportation.

The storage room should be kept clean, dry, cool, preferably in an air-conditioned room.

The shelf life is 6 months if this product is stored below 25oC in the original packaging, tightly closed and unopened, away from direct sunlight. The shelf life will be longer if properly stored at 0∼10oC

USE ENZYMES SAFELY

Avoid breathing enzyme dust or vapors. In case of contact with skin or eyes, rinse immediately with water for at least 15 minutes.