LAVANZYME P-L 001

Lavanzyme P-L 001 is a liquid alkaline protease enzyme preparation derived from selected strains of Bacillus spp. PL 001 is suitable for use in the development of detergent product lines. Lavanzyme P-L 001 hydrolyzes insoluble protein stains into soluble peptides and amino acids that can be easily removed during the washing process.

PRODUCT FEATURES

Enzyme ingredients: Alkaline Protease

Appearance: Liquid, brown

Potency: ≥ 280,000 U/g

Product pH: 7.0 to 11.0

Temperature: 20-60oC

Optimal temperature: 40-45oC

Solubility: Soluble in water

Benefits of using Lavanzyme P-L 001:

• Effectively removes common stubborn stains such as chocolate, gravy, milk, grass, blood.
• Cleans well at low wash temperatures and high pH detergents.
• Diverse application process.
• Environmentally friendly and biodegradable.
• Eliminate or minimize the use of harsh chemicals.

Recommended dosage: 0.1 – 0.3% (w/w). The exact dosage should be determined based on the following factors:

• Washing conditions: washing temperature, washing time and hardness of washing water;
• Detergent formula;
• Amount of detergent used during washing;
• Desired washing performance.

Pack: 20kg/HDPE barrel, 25kg/kg HDPE barrel. Specific packaging can be customized according to customer requirements.

Preserve: Lavanzyme P-L 001 should be stored in a cool, dry environment at temperatures of 0-25°C.